Our Malbec, picked from a single vineyard in the heart of Langhorne Creek, spent 11 days in an open fermenter before maturing in a combination of new and seasoned French and American oak hogsheads for 17 months. Brooding aromas of black cherry, dark chocolate and tobacco leaf, combine with ripe plum, mulberry, liquorice and ripe tannins. The result is a wine with the perfect balance between flavour and structure.
FOOD PAIRING: Lamb rack or blue cheese
CELLARING: 5-10 years
SERVING TEMPERATURE: 15-18 ̊C
AWARDS & ACCOLADES:
5 STARS ~ 2019 Harpers Wine Stars (Barossa & McLaren Vale)
4.5 STARS ~ 2019 Winestate McLaren Vale, Langhorne Creek Wine Show