• The Secret is out...

    Angas & Bremer takes its name from the two rivers revered as the heart and soul of our region, where vines were first planted over 150 years ago.


    Despite our long and distinguished history, Langhorne Creek is often regarded as Australia's best kept wine secret.

  • Wines

    Langhorne Creek

    Pinot Grigio


    $15 per bottle

    Langhorne Creek

    Shiraz Cabernet


    $15 per bottle

    Langhorne Creek



    $20 per bottle

    Langhorne Creek

    Cabernet Sauvignon

    $20 per bottle

    Langhorne Creek



    $40 per bottle

  • Awards & Accolades

    Angas & Bremer Pinot Grigio

    Wine Showcase New Releases - 91pts SILVER

    Angas & Bremer Shiraz Cabernet Sauvignon

    Wine Showcase New Releases - 91pts SILVER

    Huon Hooke The Real Review - '$ Good Buy'
    Deep intense red/purple hue. The powerful aroma is fresh and concentrated and evokes raspberry and blackberry. very concentrated, essency and dense in the mouth, with a backing of firm but balanced tannins. There is a grittiness to its texture. Terrific value for money.


    2017 Langhorne Creek Wine Show - 17.5pts SILVER

    Angas & Bremer Shiraz

    2018 Harpers Wine Stars Star of Barossa and McLaren Vale - 5 STARS
    A hugely characterful wine, with cool design and a reasonable price tag. A superbly balanced, fleshy, expressive style, with blackberries, a hint of menthol, black fruit, liquorice and chocolate, with a long finish.


    Huon Hooke The Real Review - '$$ Good Buy'
    Very deep, dark red/purple colour, which stains the glass. Toasty oak layered over dark chocolate, vanilla, mocha aromas. Heavily oak-infused and rich. The wine is very big and tannic, full-bodied and chewy, with masses of tannin and thick texture. It needs years to mellow, but is already soft and fleshy thanks to lavish oak maturation.

    Winestate Mainfreight World's Greatest Shiraz - 4.5 STARS

    Angas & Bremer Cabernet Sauvignon

    2018 Harpers Wine Stars - 5 STARS
    Over-delivering for the price, with good, clean, modern presentation, this was upfront with bramble and bright cassis fruit, overlaid on an intense, spicy, creamy, but modern-leaning palate. Well-structured, with integrated but firm tannins, and a nice balance of oak, fruit and spice through to a long finish.

    The wine has lifted aromas of chocolate and dark cherries, with a richly flavoured palate of spicy ripe plum and blackberry that finished with smooth tannins.


    Wine Showcase New Releases - 93pts GOLD

    2017 Royal Adelaide Wine Show - 17.8pts SILVER

    2017 Halliday Cab Challenge - 90pts SILVER

  • Unlocking Langhorne Creek

    A grape growing region

    Records show the first vines planted in the soils of Langhorne Creek as early as 1860. Today it is one of the largest grape producing regions in South Australia, with close to 6000 hectares of vineyards.


    Sheltered by the Mt Lofty ranges, within close proximity of the large fresh body of Lake Alexandrina, this unique geographic position has made for premium quality fruit sought after by many outside Langhorne Creek.


    The low, winter-dominant rainfall of the region alongside moderate day time temperatures is recipe for an ideal viticultural area.

  • The Angas & Bremer Rivers

    The natural floodplain nestled on the banks of the Angas & Bremer Rivers allows the vineyards to start each growing season with a root zone full of water.


    Collecting the runoff from the hills east of Adelaide, the naturally occurring irrigation system of our vineyards contributes to the truly unique terroir of this region.


    The two rivers are key ingredients to the wines of Angas & Bremer and the 'heart and soul' of Langhorne Creek.

  • Our Team

    Peter Pollard
    Senior Winemaker

    Peter was introduced to the wine industry at a young age and quickly developed a passion. While studying for a degree in Oenology at the University of Adelaide, Peter completed a vintage with Peter Lehmann Wines in the Barossa Valley. Intent on broadening his experience, Peter spent the first half of 2001 working as a contract winemaker with Simeon Wines at Loxton and then traveled to the USA to work the 2001 vintage with Geyser Peak Wines in Sonoma Valley, California. In 2001 Peter joined Langhorne Creek Winery as Assistant Winemaker. Peter continued to grow and challenge himself as the business has expanded and he is now Angas & Bremer’s Senior Winemaker.


  • Contact Us

    Unlock the secret...